Roasting Abroad
Fri, Apr 16 2010 01:30
I got the opportunity to spend the last week in Bielsko-Biala, Poland doing some consulting work for a new roasting operation. It's always a tough challenge coming in to a new culture, new market, new equipment etc. but also a great opportunity for lots of learning. We covered everything from product catalog, to operations, to marketing and I feel good saying there will be great quality coffee coming out of the small down in the shadow of the southern mountain ranges of Poland. I'll bring some more pieces of the story in the coming week, but here are a few photos to get started!

